Tag: tamiyah
-
Ancient Sudanese Cuisine
The Kushite cuisine is rooted in Ancient Egyptian, Mediterranean, African, and even Asian cuisine. This can be observed with the imports of goods such as Indian spices and Greek and Roman pottery. The Kushite kingdom shares several similarities with Ancient Egyptian customs, particularly religious traditions and clothing customs that have evolved over time. Though they…
-
Modern Sudanese Cuisine
Over the centuries, Sudanese cuisine has been inspired by Arabian, Nubian, West African, and European cuisines, seasoned with a complexity of flavours. Some recipes like Ta’miyah and ful modames presents similarities with their neighbouring countries, like Egypt and the Middle east that is commonly served as a traditional breakfast as a sandwich or with dips.…
The Farah Saeed Project 